Polish finger-sized rolled cream cheese and butter pastry filled with our own poppy seed filling. The outer dough is crispy like pie dough. The filling is made from scratch so no strange fillers like corn syrup (we use honey). They are fully baked and ready-to-eat.
Ingredients: Filling: poppy seed, milk, honey, sugar, butter, lemon zest/juice and salt. Dough: flour, butter, cream cheese, sugar.
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